Kiszka with Beef Blood, Pulaski Meat, 540g/ 19.05oz

$22.49

Kiszka with Beef Blood, Pulaski Meat, 540g/ 19.05oz Kishka is a type of Polish Sausage that is made with Pork, Beef Blood, and Buckwheat Groats. Delicious pan fried until golden brown with sauteed onions, potatoes, and sauerkraut.
Keep Refrigerated.
Ingredients: Buckwheat, Pork Snouts, Onion, Beef Blood, Sodium Lactate, Salt, Spices Great Price at BalPary Russian Iranian Afghans Iraqi Arab Mediterranean Middle East Products Online App and Free Delivery More description and ingredients will be soon. Thanks for your understanding.